j"19HxigV4QyBv3tHpQVcUEQyq1pzZVdoAutMAWHY you shouldn't drink water with hot pepper?
The alkaloid capsaicin adds spice to peppers. It is insoluble in water. Therefore, it doesn't make sense to "put out" a fire in the mouth with water.
Although it dissolves well in spirits and fats. Meanwhile, alcohol, milk, sour cream, and even ice cream may help.
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