j"19HxigV4QyBv3tHpQVcUEQyq1pzZVdoAutM**Important Considerations:**
- **Homebrewing:** If not brewed correctly, kombucha can contain harmful bacteria or mould, leading to health issues.
- **Acidity and Teeth:** Its acidity can harm tooth enamel if consumed in large quantities or without adequate oral hygiene.
- **Alcohol and Sugar:** Traditional kombucha might contain alcohol from fermentation, and commercial brands often have added sugar, which should be monitored for those watching their intake of these substances.
- **Regulation:** Not all claims have been confirmed by regulatory bodies like the FDA, and the health effects can vary greatly based on individual health conditions.
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